A Meditation

Chickpeas made into hummus.  Simple.  And yet, the very act of remembering to soak one’s beans prevents many people from making this dish.  Hummus takes a bit of planning.  A craving [for homemade hummus] on Tuesday must be satisfied on Wednesday.  First the beans must be soaked in water over-night.  Then the beans must be cooked, and later blended with tahini, fresh lemon juice, etc to make the hummus.  Simple.

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